Chicken Casserole

6 ingredients
6 steps

Ingredients

  • 2 large chicken breasts, cooked and cut in strips
  • 2 cans cream of chicken soup
  • 3/4 c. milk
  • 2 c. dry stuffing mix
  • 2 to 3 c. chicken broth
  • butter

Directions

  1. 1
    Place chicken in bottom of 13 x 9-inch baking dish.
  2. 2
    Mix soup and pour over chicken.
  3. 3
    Dot with butter.
  4. 4
    Sprinkle stuffing mix on top.
  5. 5
    Pour chicken broth over entire mixture.
  6. 6
    Bake at 350° for 30 minutes.

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