Chicken Casserole

Directions

1. 1
   Boil chicken until tender; cut in bite size pieces.
2. 2
   Mix together with chicken soup, celery soup, milk and chicken.
3. 3
   Set aside.
4. 4
   Mix dressing mix, broth and butter.
5. 5
   Put 1/3 of dressing mix in bottom of casserole dish.
6. 6
   Put chicken mixture next, then rest of dressing mixture on top.
7. 7
   Bake for 1 hour at 350°.
8. 8
   May be prepared ahead of time and also may be frozen.