Chicken Casserole

7 ingredients
5 steps

Ingredients

  • 1 chicken
  • broth (add enough water to make 6 c.)
  • 1/4 c. minced celery
  • 1 can cream of mushroom soup
  • 1 tsp. salt
  • dash of pepper
  • 1/4 c. minced ???

Directions

  1. 1
    Cook and debone chicken.
  2. 2
    Set aside.
  3. 3
    Heat broth and other ingredients and simmer for 5 minutes.
  4. 4
    Put chicken and broth in casserole and cover with crushed corn flakes.
  5. 5
    Bake for 35 minutes at 375°.

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