Chicken Casserole

7 ingredients
4 steps

Ingredients

  • 1 boiled chicken, boned and cubed
  • 1 c. cream of chicken soup
  • 12 oz. sour cream
  • 1 pkg. Pepperidge Farm stuffing (dry)
  • 1 c. broth
  • 1 stick oleo
  • 1 egg

Directions

  1. 1
    Place chicken in bottom of casserole dish, cover with soup and sour cream.
  2. 2
    Spread stuffing over top.
  3. 3
    Pour broth mixture over top.
  4. 4
    Bake at 350° for 30 minutes.

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