Chicken Casserole
6 ingredients
3 steps
Ingredients
- 1 small can Parmesan cheese
- 1 can cream of chicken soup
- 1 large can evaporated milk
- 1 can chow mein noodles
- 1 can water chestnuts
- 1 large fryer, cut up and cooked with 3 stalks celery
Directions
-
1Put soup with milk in large bowl.
-
2Mix all ingredients.
-
3Pour in buttered casserole. Sprinkle cheese on top. Bake 45 minutes at 350°.
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