Chicken Casserole

6 ingredients
6 steps

Ingredients

  • 1 can cream of chicken soup
  • 1 can cream of celery soup
  • 8 oz. sour cream
  • 2 (5 1/2 oz.) cans boned chicken
  • 1 box Club crackers
  • 1 stick butter

Directions

  1. 1
    Mix together the soups, sour cream and chicken.
  2. 2
    Crumble 1 package of crackers into the bottom of a casserole dish.
  3. 3
    Pour chicken mixture into dish.
  4. 4
    Top with one pack of crumbled crackers.
  5. 5
    Slice 1 stick of butter and place on top.
  6. 6
    Bake at 350° for 30 minutes or until bubbly and brown.

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