Chicken Casserole

7 ingredients
4 steps

Ingredients

  • 2 c. cooked chicken breasts
  • 1 c. cooked rice
  • 3/4 c. chopped celery
  • 2 Tbsp. chopped onion
  • 3 hard-boiled eggs
  • 1 can cream of chicken soup
  • 3/4 c. mayonnaise

Directions

  1. 1
    Mix well and bake at 350° for 30 minutes.
  2. 2
    Then top with 1 cup crushed corn flakes and 2 tablespoons melted butter.
  3. 3
    Bake for 15 minutes more.
  4. 4
    Serve with salad and rolls.

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