Chicken Casserole

Directions

1. 1
   Use 2 or 3 cups of boiled chicken or turkey.
2. 2
   Cut into bite-size pieces.
3. 3
   Mix with sour cream and soup.
4. 4
   Put mixture in casserole dish.
5. 5
   Crush crackers with a little melted butter and sprinkle over top of casserole.
6. 6
   Bake until hot at 350°.