Chicken Casserole

11 ingredients
6 steps

Ingredients

  • 1 1/2 lb. diced, cooked chicken breasts
  • 5 Tbsp. melted butter
  • 1/4 c. milk
  • 1/2 c. diced celery
  • 1/2 c. diced green pepper
  • 1 1/2 c. cracker crumbs
  • 2 cans condensed cream of mushroom soup
  • 1/8 tsp. paprika
  • 1/8 tsp. pepper
  • 1/4 c. minced onion
  • 1/4 tsp. salt

Directions

  1. 1
    Mix soup, milk, celery, green pepper, onion, salt, pepper and paprika; set aside.
  2. 2
    Grease casserole; cover bottom with chicken. Pour some of the soup mixture over the chicken.
  3. 3
    Repeat, chicken and cover with soup mixture.
  4. 4
    Cover with cracker crumbs.
  5. 5
    Drizzle with butter.
  6. 6
    Bake at 375° for 1 hour.

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