Chicken Casserole

12 ingredients
7 steps

Ingredients

  • 2 c. chopped cooked chicken or turkey
  • 1 c. mayonnaise or Miracle Whip
  • 1 undiluted can cream of chicken soup
  • 1 undiluted can cream of mushroom soup
  • 4 chopped hard cooked eggs
  • 2 c. chopped celery
  • 1 c. toasted slivered almonds
  • 1 medium minced onion
  • 2/3 c. cracker crumbs
  • 1 (10 oz.) pkg. frozen green peas
  • 1 (4 oz.) can mushrooms
  • chopped parsley and paprika

Directions

  1. 1
    Mix all ingredients, no special order, except almonds, parsley and paprika.
  2. 2
    Put in large buttered casserole.
  3. 3
    Top with chopped parsley, paprika and toasted almonds.
  4. 4
    Bake at 350° until mixture is bubbly.
  5. 5
    Peas should be crisp.
  6. 6
    Great for buffet crowd.
  7. 7
    Serves 8 to 10.

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