Chicken Casserole

7 ingredients
2 steps

Ingredients

  • 4 to 6 chicken breasts, boiled and cut up
  • 1 can cream of chicken soup
  • 1 can cream of mushroom soup
  • 1 medium carton sour cream
  • 1 c. chicken broth (can use can of broth)
  • pimento to taste
  • 2 bags different shaped noodles

Directions

  1. 1
    Mix together and bake on a 9 x 13-inch pan at 350° for 30 minutes.
  2. 2
    Serve with English peas and carrots.

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