Chicken Casserole

Directions

1. 1
   Debone boiled chicken.
2. 2
   Mix melted margarine and stuffing. Put 1/2 in bottom of buttered casserole dish.
3. 3
   Top with diced chicken.
4. 4
   Pour mixture of chicken soup, broth and sour cream over chicken.
5. 5
   Sprinkle rest of stuffing on top.
6. 6
   Spoon 7 to 8 tablespoons of broth over top.
7. 7
   Bake at 350° for 30 to 40 minutes. Serve warm.