Chicken Chopstick

7 ingredients
5 steps

Ingredients

  • 2 (10 1/2 oz.) cans cream of mushroom soup
  • 1/2 c. water
  • 1 (3 oz.) can Chinese noodles
  • 2 c. thinly sliced celery
  • 1 c. salted cashews
  • 1 (11 oz.) can mandarin oranges
  • 2 c. chopped chicken

Directions

  1. 1
    Combine soup and water.
  2. 2
    Add noodles to mixture (save 1 cup). Add chicken, celery and cashews.
  3. 3
    Toss lightly.
  4. 4
    Sprinkle remaining noodles on top.
  5. 5
    Bake at 375° for 20 to 25 minutes. Garnish with oranges.

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