Chicken Continental
8 ingredients
6 steps
Ingredients
- 1 1/4 c. rice
- 6 boneless chicken breasts
- 1 can cream of mushroom soup
- 1 can cream of celery soup
- 1 can cream of chicken soup
- 1 can water
- chopped onion
- 1 c. shredded cheese
Directions
-
1Spray casserole dish with Pam.
-
2Put rice in bottom of dish. Mix the last five ingredients and pour 1/2 of the mixture over the rice.
-
3Place chicken on top of the rice and pour the remaining mixture over the chicken.
-
4Cover with foil and bake at 275° for 2 hours.
-
5Remove the foil and top with shredded cheese.
-
6Put back in oven, uncovered, for approximately 5 minutes to melt the cheese.
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