Chicken Creole

Directions

1. 1
   Boil chicken until tender.
2. 2
   Remove from broth (about 2 quarts broth needed).
3. 3
   Add broken spaghetti, peppers and onion.
4. 4
   Boil until spaghetti is tender, about 20 minutes.
5. 5
   Add Worcestershire sauce, salt and pepper, pimento and mushrooms.
6. 6
   Debone chicken. Dice and add to mixture.
7. 7
   Grate cheese and mix until cheese is melted.
8. 8
   Put in baking dish.
9. 9
   May refrigerate for 24 hours before using.
10. 10
    Place in a 400° oven for 30 minutes before serving. Serves 10.