Chicken Crunch

9 ingredients
4 steps

Ingredients

  • 4 cups diced cooked chicken
  • 1 (3 ounce) can chow mein noodles
  • 14 cup chopped onion
  • 1 cup chopped celery
  • 2 cans cream of mushroom soup
  • 12 cup chicken broth
  • 12 cup milk
  • 1 can sliced water chestnuts
  • 13 cup toasted almond

Directions

  1. 1
    Blend broth, milk and soup together in a greased 2 quart casserole.
  2. 2
    Fold in chicken, water chestnuts, chow mein noodles, celery and onions.
  3. 3
    Mix well.
  4. 4
    Top with almonds and bake at 325 for 40 minutes.

Products Matching These Ingredients

No chicken kiyvs

No chicken kiyvs

Sainsburys

C NOVA 4
Ultra thin crust chicken bacon ranch pizza

Ultra thin crust chicken bacon ranch pizza

Sigmature select

A NOVA 3
Young Chicken without Neck & Giblets

Young Chicken without Neck & Giblets

George's

Cooked Shrimp Peeled And Deveined Tail Off

Fisherman's Wharf

A NOVA 4
Slow Cooked Turkey Joint with bacon and sruffing

Slow Cooked Turkey Joint with bacon and sruffing

Sainsbury's

C NOVA 4
Bowtie Noodles

Bowtie Noodles

Great Value

A NOVA 1

Noodles Chicken, White Chicken Meat

Kroger

C NOVA 4

Fully cooked cocktail smokies

E NOVA 4

Chow Chow

Rex

D NOVA 4

Vegetable lo mein

C NOVA 4

Chow Mein Noodles

Kroger

D NOVA 4
Lo Mein Egg Noodles

Lo Mein Egg Noodles

Wel-Pac

NOVA 3

More Recipes to Try

Caley'S Classic Zucchini Bread

11 ingredients

Spaghetti With Red Clam Sauce

15 ingredients

Bay Leaf Beet Soup

15 ingredients

Mandelbrot

10 ingredients

Fran'S Greek Butter Cookies

8 ingredients

Butterfinger S'Mores

3 ingredients

Seven Grain Bread I

8 ingredients

Rocky Mountain Citrus Martini

4 ingredients

Sausage 'N Stout Cheese Soup

12 ingredients

Sausage And Egg Tostadas

7 ingredients

Mom'S Baked Macaroni And Cheese

4 ingredients

Chocolate Peanut Butter Pie

7 ingredients