Chicken Curry

10 ingredients
8 steps

Ingredients

  • 4 cups cooked brown rice
  • 14 cup olive oil
  • 1 cup onion, chopped
  • 3 cups cooked chicken, chopped
  • 1 tablespoon flour
  • 1 tablespoon curry powder
  • 12 cup water
  • 14 cup lemon juice
  • 1 cup tomato sauce
  • 2 garlic cloves, crushed

Directions

  1. 1
    Cook onion in oil until tender.
  2. 2
    Add chicken .
  3. 3
    Saute briefly.
  4. 4
    In separate bowl mix flour, curry powder.
  5. 5
    Slowly stir in water and lemon juice to make paste.
  6. 6
    Add tomato sauce and garlic and pour mixture over chicken mixture.
  7. 7
    Mix.
  8. 8
    Place over top of the brown rice.

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