Chicken Curry, Southern

Ingredients

• 1 (3 1/2 lb.) broiler-fryer, cut up
• 1/4 c. flour
• 1/4 c. salad oil
• 2 garlic cloves, halved
• 2 medium onions, thinly sliced
• 1/2 c. chopped celery
• 1 medium green pepper, chopped
• 2 tsp. salt
• 1 (29 oz.) can tomatoes
• 1 c. regular long grain rice
• 1/2 c. dark seedless raisins
• 1 Tbsp. butter or margarine
• 1/3 c. blanched whole almonds
• chopped parsley for garnish
• 2 Tbsp. curry powder