Chicken Deluxe

5 ingredients
8 steps

Ingredients

  • 8 boneless skinless chicken breasts
  • 16 slices dried beef (hormel in the jar)
  • 8 slices bacon
  • 8 ounces cream cheese
  • 2 (10 ounce) cans cream of chicken soup

Directions

  1. 1
    Heat oven to 300 degrees.
  2. 2
    Pound out chicken breast to a 1/4 inch thick.
  3. 3
    Place 2 slices dried beef on chicken and roll up.
  4. 4
    Wrap 1 slice of bacon around chicken and put into a large casserole dish.
  5. 5
    Melt together the cream cheese and soup.
  6. 6
    Pour all over chicken.
  7. 7
    Cook uncovered at 300 degrees for 3 hours. (Don't cheat on the time; it really does change the taste).
  8. 8
    Serve with rice or mashed potatoes.

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