Chicken Dinner

Directions

1. 1
   Cook chicken and remove bones; saving broth.
2. 2
   Pour rice into a 13 x 9-inch casserole dish.
3. 3
   Pour 1 cup chicken broth over rice. Place chicken pieces over rice.
4. 4
   Blend the two soups with one cup milk and pour over chicken and rice.
5. 5
   Melt margarine and mix with remaining one-quarter cup chicken broth.
6. 6
   Pour over stuffing mix and blend well.
7. 7
   Place over chicken ingredients in casserole. Bake at 350° for about 30 to 40 minutes.