Chicken Divan

Name: Chicken Divan
Ingredients: 8 pieces chicken breasts, cut and cook in large pieces; 2 pkg. frozen broccoli, cooked in salt water; 2 cans mushroom soup; 1/2 stick Cracker Barrel sharp Cheddar cheese, grated; 2 Tbsp. Worcestershire; 4 Tbsp. chicken broth; 4 Tbsp. sherry

7 ingredients

6 steps

Ingredients

8 pieces chicken breasts, cut and cook in large pieces
2 pkg. frozen broccoli, cooked in salt water
2 cans mushroom soup
1/2 stick Cracker Barrel sharp Cheddar cheese, grated
2 Tbsp. Worcestershire
4 Tbsp. chicken broth
4 Tbsp. sherry

Directions

1

Drain cooked broccoli and spread in a casserole dish.
2

Place chicken on top and pour sauce over both.
3

Can be made ahead. Before serving, crush 2 cups of Pepperidge Farm dressing and add about 2 sticks margarine.
4

Cover casserole with dressing crumbs and cook at 350° for 20 minutes.
5

Uncover and cook for 15 minutes more.
6

This may be frozen to heat and use later.