Chicken Dressing
11 ingredients
5 steps
Ingredients
- 1 large pan cornbread
- 2 tsp. salt
- 1 c. chopped onion
- 1 stick oleo
- 1 tsp. poultry seasoning
- 1 tsp. black pepper
- 2 tsp. sage
- 1 c. celery, chopped
- 6 eggs, well beaten
- 1 large hen (I use large fryer), deboned
- 1 can cream of chicken soup
Directions
-
1Cook onion and celery in oleo until soft, but not browned. Mix with cornbread, salt, poultry seasoning, black pepper and sage.
-
2Add eggs.
-
3Warm soup with chicken broth and add.
-
4Cut up chicken and add to mixture.
-
5Bake until done at 350°.
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