Chicken Dressing

Name: Chicken Dressing
Ingredients: 1 large fat fresh hen; 1 doz. boiled eggs; 1 large onion; 3 or 4 ribs celery; 1 pkg. bread crumbs; 1 can cream of chicken herb soup; salt and pepper to taste; 2 or 3 tsp. sage; 1 pkg. gizzards; 3 or 4 c. livers

10 ingredients

7 steps

Ingredients

1 large fat fresh hen
1 doz. boiled eggs
1 large onion
3 or 4 ribs celery
1 pkg. bread crumbs
1 can cream of chicken herb soup
salt and pepper to taste
2 or 3 tsp. sage
1 pkg. gizzards
3 or 4 c. livers

Directions

1

Boil hen, gizzards and livers until tender.
2

Bake a large, flat pan of Egg Bread.
3

Saute onion and celery in butter until tender. Cut up all meat, 3 or 4 slices of bread and 4 or 5 saltine crackers.
4

Mix all.
5

Take chicken off bone or leave it on.
6

Bake at 350° until brown.
7

Put a little bacon drippings on top.