Chicken Dumplings

Directions

1. 1
   Cook hen in salted water until tender.
2. 2
   Combine eggs, water and flour as for dumplings.
3. 3
   Roll thin; cut into small strips. Cut strips into squares.
4. 4
   Add pepper.
5. 5
   Bring broth mixture to a boil; drop in dumplings.
6. 6
   Cook for 5 minutes.
7. 7
   Serves 10 to 15.