Chicken Dumplings

4 ingredients
7 steps

Ingredients

  • 2 c. flour
  • 4 tsp. baking powder
  • 1/2 tsp. salt
  • 2 Tbsp. butter

Directions

  1. 1
    Rub butter into
  2. 2
    part of the flour.
  3. 3
    Use milk to make a stiff dough
  4. 4
    (3/4
  5. 5
    cup). Shape into dumplings by rolling very thin and cut as desired.
  6. 6
    Drop into chicken broth.
  7. 7
    Cook 12 to 15 minutes. Do not stir or remove top from boiler until ready to serve.

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