Chicken Dumplings

Directions

1. 1
   Mix all ingredients well.
2. 2
   Pour out onto a well floured board. With rolling pin, roll out half batter at a time.
3. 3
   Cut into 1-inch squares.
4. 4
   Drop one at a time into 2-quarts boiling chicken broth in a 4-quart Dutch oven or pan.
5. 5
   Cook 20 minutes.