Chicken-Enchilada Casserole
9 ingredients
2 steps
Ingredients
- 1 (3 1/2 lb.) cooked chicken (deboned)
- 1 small can green chilies, chopped
- 1 jar Cheez Whiz
- 1 small jar picante sauce (chunky)
- 1 can cream of chicken soup
- 1 pkg. (10) corn tortillas
- 1 pkg. flour tortillas
- 1/2 tsp. cumin
- lettuce and tomato salad
Directions
-
1Cook seasoned chicken in microwave (1/2 chicken for 12 minutes on 1 side on High in microwave, then turn to other side for 12 minutes in microwave).
-
2Let cool, debone and cut into small pieces.
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