Chicken Enchilada Pie

9 ingredients
3 steps

Ingredients

  • 1 (2 to 3 lb.) chicken, boiled, boned and cut into bite size pieces
  • 1 can Old El Paso enchilada sauce
  • 1 can cream of mushroom soup
  • 1 large onion, chopped
  • 1 large bag Fritos
  • 1 c. grated Cheddar cheese
  • 1 c. chicken broth
  • garlic powder to taste
  • pepper to taste

Directions

  1. 1
    Combine all ingredients.
  2. 2
    Pour into a Pam sprayed 9 x 13-inch dish.
  3. 3
    Bake until thoroughly heated.

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