Chicken Fold Overs
4 ingredients
2 steps
Ingredients
- 1 chicken, cooked and boned
- 1 large can Hungry Jack biscuits
- 12 oz. chicken broth or water
- 1 can cream of chicken soup
Directions
-
1Cook chicken and remove from bone.
-
2Separate 1 large can biscuits to 20 pieces.
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