Chicken Fried Steak

1 ingredients
5 steps

Ingredients

  • 1 round steak, about 3 inches thick

Directions

  1. 1
    Rub steak with salt and pepper.
  2. 2
    Pound all the flour possible into steak.
  3. 3
    Sear on both sides in hot cooking oil.
  4. 4
    Lower heat and cook until browned.
  5. 5
    Very good and easy to cook.

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