Chicken Fried Steak

6 ingredients
5 steps

Ingredients

  • 2 pkg. cutlets
  • flour
  • 1 egg
  • milk
  • salt
  • oil

Directions

  1. 1
    Take cutlets and salt lightly on both sides.
  2. 2
    Blend egg and milk into bowl.
  3. 3
    Put flour on foil so that you can dip meat into flour.
  4. 4
    Take cutlets and dip in flour, then in egg mixture, then back into the flour.
  5. 5
    Put in frying pan and cook until meat is golden brown.

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