Chicken Fried Steak Bake

Directions

1. 1
   Cut steak into serving size pieces. Mix enough flour, salt and pepper to coat meat.
2. 2
   Mix eggs and milk.
3. 3
   Dredge meat through flour; dip into egg and milk, then back into flour.
4. 4
   Brown in skillet with oil.
5. 5
   In 9 x 13-inch pan, break onion slices into rings and spread out in pan.
6. 6
   Cover with browned steak pieces and pour beef broth over all.
7. 7
   Cover with foil and bake at 350° for 45 minutes or until done.