Chicken Gizzard Curry

Directions

1. 1
   Place oil in skillet.
2. 2
   Add sliced onion and saute.
3. 3
   Add curry and quartered gizzards.
4. 4
   Cook until onion is done.
5. 5
   Add both tomato sauce and tomato paste and 1 large can of water.
6. 6
   Add salt and pepper.
7. 7
   Cook slowly for 30 minutes.
8. 8
   Add water, if needed.
9. 9
   Add more curry to taste.
10. 10
    Serve over rice.