Chicken Gumbo

11 ingredients
8 steps

Ingredients

  • 3 Tbsp. margarine
  • 1 c. cut okra, drained
  • 1 small onion, chopped
  • 1/2 c. green pepper
  • 2 c. cooked chicken
  • 4 c. chicken broth
  • 1 c. whole tomatoes
  • 1 small bay leaf
  • salt and pepper
  • 1 tsp. snipped parsley
  • 3 c. cooked rice

Directions

  1. 1
    Heat margarine in a 3-quart pot until melted.
  2. 2
    Add okra, onions and green pepper.
  3. 3
    Cook and stir until tender.
  4. 4
    Add broth, tomatoes, bay leaf, salt and pepper.
  5. 5
    Heat to boiling; reduce heat.
  6. 6
    Simmer, uncovered, for 15 minutes.
  7. 7
    Add meat and parsley. Heat through.
  8. 8
    Serve over rice.

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