Chicken Gumbo
6 ingredients
2 steps
Ingredients
- 1 chicken or fryer
- 1 gal. water
- 1 c. roux or more (if needed)
- 1/2 c white onion, chopped
- parsley and green onion tops (as much as you like)
- salt and pepper or Tony's seasoning to taste
Directions
-
1Put chicken boiling.
-
2When the water and chicken have boiled for about 15 minutes, put roux, onions and seasoning and cook until done.
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