Chicken Hawaiian

7 ingredients
2 steps

Ingredients

  • 1 bottle Russian dressing
  • 1 bottle Au-So sweet and sour sauce
  • 1 large can pineapple chunks, drained
  • 1 bottle cherries
  • 2 to 3 green peppers
  • 1 1/2 to 2 lb. boneless chicken
  • garlic salt

Directions

  1. 1
    Mix dressing, sauce and juice of pineapple to make a sauce. Coat chicken in this sauce; sprinkle garlic salt on the top of each piece.
  2. 2
    Bake in 350° oven for 1 hour.

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