Chicken Hawaiian
8 ingredients
7 steps
Ingredients
- 1 fryer chicken, cut up
- flour
- salt
- pepper
- 1 small can sliced pineapple
- 1 medium onion, sliced
- oil
- 1/2 c. water
Directions
-
1Drain pineapple and reserve juice.
-
2Salt, pepper and flour chicken pieces.
-
3Brown chicken in oil; remove to a baking dish. Flour and brown pineapple slices.
-
4Place over chicken.
-
5Flour and brown onion slices; place over chicken and pineapple.
-
6Pour pineapple juice and water over chicken.
-
7Bake 1 hour and 15 minutes at 375°.
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