Chicken Hot Legs

Directions

1. 1
   Combine Hot Sauce and Tabasco.
2. 2
   Melt Butter over low heat.
3. 3
   Marinate over nite this is the key to having a good saturation of the legs.
4. 4
   Heat grill to a medium heat.
5. 5
   remove legs from marinate and place on grill turning often to prevent burning.
6. 6
   In the last hr of cooking brush with remaining sauce.
7. 7
   Enjoy with a ice cold beer and some Nascar or your favorite NFL team.