Chicken Kabobs

Directions

1. 1
   Preheat oven to broil.
2. 2
   Remove excess fat from boneless chicken breast.
3. 3
   Cube chicken breast and season.
4. 4
   Spray kabob stick with vegetable spray.
5. 5
   Starting and ending with the cherry tomatoes, you can thread the vegetables on the kabob stick however you prefer. Place in broiler and cook for 10 minutes; turn and cook for an additional 10 minutes.
6. 6
   When golden brown, they are ready to serve. Can be served over rice or pasta.