Chicken Kebabs

7 ingredients
2 steps

Ingredients

  • 3 whole chicken breasts
  • 8 ounces pineapple chunks
  • 3/4 teaspoon garlic powder
  • 3/4 teaspoon ginger
  • 1 tablespoon brown sugar
  • 1/4 teaspoon salt
  • 1/4 cup vegetable oil

Directions

  1. 1
    Debone and cube chicken, removing all fat and skin. Place chicken pieces in a bowl. Drain pineapple, reserving juice. To pineapple juice add: garlic, ginger, sugar, salt and oil. Mix. Pour mixture over chicken, stir to coat. Cover and refrigerate at least 2 hours.
  2. 2
    Drain chicken, reserving marinade. Thread skewers with chicken and pineapple and grill, rotating frequently, until chicken is done (amount of time will depend on grill temp and size of chicken).

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