Chicken Loaf
8 ingredients
3 steps
Ingredients
- 5 c. cooked, chopped chicken
- 1 c. chicken stock
- 1 c. milk
- 1 tsp. salt
- 1/4 tsp. pepper
- 2 Tbsp. chopped onion
- 2 c. soft bread crumbs
- 2 eggs, slightly beaten in milk
Directions
-
1Combine all ingredients and put in greased baking dish.
-
2Bake about 1 hour in a slow oven (300° to 350°).
-
3Serve with any heated, undiluted mushroom or celery soup for the sauce.
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