Chicken Marsala
11 ingredients
1 steps
Ingredients
- 18 ounces boneless chicken breasts (2 large breasts)
- 1 cup Italian seasoned breadcrumbs
- 1 teaspoon dry oregano
- 1 egg, beaten with
- 3 tablespoons water
- 1 cup diced onion
- 4 tablespoons garlic (crushed)
- 2 cups sliced mushrooms
- 2 cups marsala wine (8 % alcohol or better)
- 1 teaspoon salt
- 1 teaspoon pepper
Directions
-
1["Wash and pat dry your chicken breasts - cut into halves length wise and place inside of a plastic bag and with a meat mallet pound to 1/4\" thickness.""
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