Chicken Mex Casarole

7 ingredients
9 steps

Ingredients

  • 1 can old elpaso green enchelada sauce
  • 1 can cream of campbells mushroom soup
  • 1 can of campbells cream of chicken soup
  • 5 chicken strips boiled in water
  • 1 package of round tostido chips
  • 1.lb of cheddar cheese
  • 1 sm can of old elpaso green chillies

Directions

  1. 1
    boil chicken till done shread chicken into small pieces
  2. 2
    combine chicken and soup's
  3. 3
    green chill sauce
  4. 4
    sm can of green chillies
  5. 5
    all together into skillet cook 10 mins to heat
  6. 6
    place 1/2 pack of chips in the bottom of casarole dish
  7. 7
    pour ingreadents on top
  8. 8
    and spread the cheese on the top of that.
  9. 9
    bake at 325* for 20-25 mins till the cheese is melted

Products Matching These Ingredients

Cream soup air corners

E NOVA 3

Green Tea

Lagg's

NOVA 1

Whipped Cream Cheese

NOVA 4
Green Beans

Green Beans

NOVA 1
Green Onions

Green Onions

NOVA 1

Lactaid, ice cream, vanilla

Lactaid

D NOVA 4

Old style premium draft root beer

Winn Dixie

E NOVA 4

Old style premium draft root beer

Winn Dixie

E NOVA 4

Old style premium draft soda, root beer

Winn Dixie

E NOVA 4
Campbells condensed split pea with ham soup

Campbells condensed split pea with ham soup

Campbell's

C NOVA 4
Campbells condensed beefy mushroom soup

Campbells condensed beefy mushroom soup

Campbell's

C NOVA 4

More Recipes to Try

Cranberry Nut Bread

10 ingredients

Frosty Fruit Loaf

4 ingredients

Crisp Baked Chicken

4 ingredients

Sausage Balls

3 ingredients

Chewy Creamy Pralines

7 ingredients

Oatmeal Cookies(Crisp)

10 ingredients

Pepperoni Bites

9 ingredients

Tuna Noodle Casserole

1 ingredient

Watergate Salad

5 ingredients

Doris' Brownies

9 ingredients

Chocolate Sauce

6 ingredients

Crawfish Etouffee-The Real Way

7 ingredients