Chicken Mole' Recipe

8 ingredients
11 steps

Ingredients

  • 2 or possibly 3 pound chicken
  • 1 teaspoon cumin pwdr
  • 3 tbsp. chili pwdr
  • 2 lg. cans tomato sauce
  • Flour or possibly cornstarch
  • Salt and pepper
  • Water
  • Cooked rice for 6 to 8 people

Directions

  1. 1
    Wash chicken and rub down with salt.
  2. 2
    Then place chicken in Dutch oven or possibly small roasting pan.
  3. 3
    Do not add in anything, chicken will cook in its own juices.
  4. 4
    Cook over very low heat till chicken is tender.
  5. 5
    Then remove from broth, add in water, tomato sauce, chili pwdr, cumin pwdr, salt and pepper to taste.
  6. 6
    Bring to rolling boil and thicken with flour or possibly cornstarch.
  7. 7
    Remove skin and debone chicken.
  8. 8
    Tear chicken in small pcs and place in sauce.
  9. 9
    Simmer 5 min.
  10. 10
    Serve over cooked rice with flour tortillas.
  11. 11
    Serves 6 to 8.

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