Chicken Muffin

9 ingredients
1 steps

Ingredients

  • 12 1/2 ounces canned chicken or 10oz Regular Chicken
  • 2 whole eggs
  • 1/4 cup red onion Chopped
  • 1/2 teaspoon lemon pepper
  • 2 tablespoons bacon bits Real
  • 1/4 cup fat free cheddar cheese
  • 1 teaspoon crushed red pepper
  • 1/2 teaspoon garlic powder
  • 1/4 teaspoon salt

Directions

  1. 1
    Evenly distribute your mix into the muffin spots. Bake on 350°F/176°C for 30:00-35:00 (or until a brown tint appears).

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