Chicken 'N Chips
5 ingredients
6 steps
Ingredients
- 6 boneless chicken breasts, cooked
- 2 cans cream of chicken soup
- 1 c. sour cream
- 2 Tbsp. poppy seed
- potato chips
Directions
-
1Grease a 13 x 9-inch pan. Preheat oven to 350°.
-
2Cut chicken into chunks.
-
3Mix remaining ingredients; except chips.
-
4Pour over chicken in pan.
-
5Top with crumbled potato chips.
-
6Bake at 350° for 30 to 40 minutes, until bubbly.
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