Chicken ‘N’ Chips

Name: Chicken ‘N’ Chips
Ingredients: 1 can (10-3/4 ounces) condensed cream of chicken soup, undiluted; 1 cup sour cream; 2 tablespoons taco sauce; 1/4 cup chopped green chilies; 3 cups cubed cooked chicken; 12 slices process American cheese; 4 cups crushed tortilla chips

7 ingredients

2 steps

Ingredients

1 can (10-3/4 ounces) condensed cream of chicken soup, undiluted
1 cup sour cream
2 tablespoons taco sauce
1/4 cup chopped green chilies
3 cups cubed cooked chicken
12 slices process American cheese
4 cups crushed tortilla chips

Directions

1

In a large bowl, combine the soup, sour cream, taco sauce and chilies. In an ungreased shallow 2-qt. baking dish, layer half of the chicken, soup mixture, cheese and tortilla chips. Repeat layers.
2

Bake, uncovered, at 350° for 25-30 minutes or until bubbly.