Chicken 'N Dressing Casserole

8 ingredients
8 steps

Ingredients

  • 1 whole chicken, boiled and chopped
  • 1 large pkg. corn bread stuffing
  • 1 stick butter, melted
  • 1 can cream of chicken soup
  • 3 to 4 c. chicken broth
  • 1 can mushroom soup
  • 1 can cream of celery soup
  • salt and pepper

Directions

  1. 1
    Boil chicken pieces until done.
  2. 2
    Remove bones.
  3. 3
    Mix stuffing with butter.
  4. 4
    In baking dish, put 1/2 stuffing, chicken, salt and pepper to taste.
  5. 5
    Spread over this mixture, chicken soup, mushroom soup and then celery soup, in that order.
  6. 6
    Do not mix.
  7. 7
    Pour broth over mixture.
  8. 8
    Put remaining stuffing on top.

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