Chicken 'N Peppers Pasta

7 ingredients
10 steps

Ingredients

  • 8 oz. rotini pasta, uncooked
  • 1 lb. boneless skinless chicken breast, cut into bite-size pieces
  • 1 medium green pepper, cut into strips
  • 1/2 cup choppedchopped onion King Sooper's 1 lb For $0.99 thru 02/09
  • 2 cups spaghetti sauce
  • 4 slices KRAFT 2% Milk Mozzarella Singles
  • 32 fl oz (4 cups) drinking water

Directions

  1. 1
    COOK pasta per package instructions; drain but do not rinse.
  2. 2
    Spray a large nonstick skillet with cooking spray.
  3. 3
    Add chicken; cook and stir 5 min.
  4. 4
    Add peppers and onions; cook until chicken is cooked through and vegetables are crisp-tender.
  5. 5
    Add spaghetti sauce and pasta; mix well.
  6. 6
    Cook until heated through, stirring occasionally.
  7. 7
    Top with 2% Milk Singles; cover.
  8. 8
    Let stand 2 to 3 min.
  9. 9
    or until 2% Milk Singles are melted.
  10. 10
    Serve meal with an 8 fl oz glass of water per person.

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