Chicken-N-Wine

6 ingredients
2 steps

Ingredients

  • 6 boneless chicken breasts
  • 6 slices Swiss cheese
  • 10 oz. white wine (not cooking wine)
  • 1 box chicken stuffing mix
  • 2 cans cream of mushroom soup
  • 1 stick margarine or butter

Directions

  1. 1
    Line chicken breasts in a 9 x 13-inch cake pan.
  2. 2
    Put 1 slice of cheese on each breast.

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